Project
Item No.
Quantity
MODELS BE2136
Blodgett gas fired conveyor oven with 18” (457mm) wide conveyor belt and
36” (915mm) long baking zone length. Single, double or triple stack models.
Electric Conveyor Oven
All data is shown per oven section, unless otherwise indicated.
EXTERIOR CONSTRUCTION
ꢀ Stainless steel front, top, sides, and interior
ꢀ Fully insulated on bottom, top, front and rear
ꢀ Easy serviceable access to all components
ꢀ Front and top surfaces are cool to the touch
ꢀ Full drop down front window
ꢀ Finished aluminized steel back
INTERIOR CONSTRUCTION
ꢀ Stainless steel outer (finger) plates
ꢀ 18” (457mm) wide stainless steel wire mesh conveyor belt
ꢀ 36” (915mm) long bake chamber
ꢀ Two blower inlets in the plenum for forced air circulation supplying top and bot-
tom air flow
ꢀ Standard or Customer specific finger set that allows control of 8 heat zones
inside the bake chamber. Finger set consists of manifolds, inner plates, outer
plates and blank plate(s).
OPTIONS AND ACCESSORIES
(AT ADDITIONAL CHARGE)
ꢁ High speed conveyor (1-10 minute bake time)
ꢁ 76” (1930mm) long conveyor in lieu of standard 60”
(1524mm) long conveyor
OPERATION
ꢀ Solid state digital controls to display set point and actual bake chamber tem-
perature(s) as well as bake time.
ꢁ 9” (228mm) Twin stainless steel wire mesh conveyor
belt with individually adjustable bake time settings
ꢁ Stacking kit to properly stack a BE2136 on top of an
existing SG2136E
ꢀ Maximum Temperature is 550 degrees F (one degree increment)
ꢀ 3 – 30 minute bake time (one second increment)
ꢀ Product clearance 3-½” (889mm)
ꢁ One year additional extended warranty*
ꢀ Heat transferred through forced directed hot air impingement
ꢀ Open vented baking chamber
STANDARD FEATURES
ꢀ Tubular resistance heating elements
ꢀ Impingement deluxe dual air return that improves cook-
ing results and saves energy
ꢀ Four blower cooling fans
ꢀ Easy to clean – no tools required
ꢀ Solid state controls
ꢀ Temperature controller’s built in auto tune feature
improves overall conveyor oven performance
ꢀ Microprocessor-controlled conveyor speed with motor
feedback
*
For all international markets, contact your local distributor.
ꢀ Large front loading door with window and stainless steel
handle
ꢀ Portable stand (single, double, triple stack ovens)
ꢀ Stackable to three high
ꢀ Stainless steel under shelf on single and double stack
ovens
ꢀ Removable folding conveyor frame and belt assembly
ꢀ Removable 8” (203mm) shelf extension (entrance end)
ꢀ Adjustable conveyor belt tension
ꢀ Field reversible conveyor belt direction
ꢀ Product stop (exit end)
ꢀ One year parts and labor warranty*
ꢀ Start Up by our Authorized Service Provider to activate
the warranty (USA and Canada only)*
BLODGETT OVEN COMPANY
*
For all international markets, contact your local distributor.
1400 Toastmaster Drive, Elgin, IL USA 60120
Phone: (847) 741-3300 • Fax: (847) 741-0015
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